As of January 2014, Giovanni L. can call himself a twofold world champion of gelato maker! At the worlds most prestiges SIGEP expo the flavour “pistachio” was awarded a trophy in 2010 and 2014.
As of January 2014, Giovanni L. can call himself a twofold world champion of gelato maker! At the worlds most prestiges SIGEP expo the flavour “pistachio” was awarded a trophy in 2010 and 2014.
